Considered one of Bristol’s best-loved Indian eating places is unveiling a brand new tasting menu to have fun the launch of its new outside eating terrace.
Award-winning Indian restaurant in Bristol to launch new outside eating terrace
Nutmeg in Clifton Village, which has gained quite a few awards and accolades for its meals, will probably be bringing its standard tasting menu expertise again to coincide with the opening of its new al fresco space.
Like Nutmeg’s current menu, the tasting menu will have fun the range of India’s 29 states with a choice of new dishes, and will probably be accessible with an elective wine and champagne flight.
Dishes on the menu embrace a platter of starters together with Adraki lamb chops, Tulsi scallops and Punjabi samosa, adopted by a variety of scrumptious curry dishes akin to Delhi Butter rooster, Kashmiri Rogan Josh, and Palak and Paneer Kofta, all served with tarka dahl, basmati rice and naan, in addition to a specifically created amuse-bouche and dessert.
The tasting menu is priced at £35 per individual, and diners also can add a wine flight together with a glass of champagne on arrival for an additional £25.
Nutmeg will probably be providing three tables of 4 and one desk of two in its new outside eating space, which launches on Monday (April 12), the place diners also can get pleasure from a la carte dishes from its regular menu.
Restaurant founder Raja Munuswamy stated: “After over 4 months of being closed, like everybody else in our trade, we’re extremely excited to be reopening, so we felt it was the proper time to launch our model new tasting menu – one thing we haven’t been capable of do since earlier than the pandemic began.
“We’ve been overwhelmed with the help from our regulars with takeaways all through lockdown, so we needed to present them and our new prospects an actual deal with, and we really feel our tasting menu is an actual ‘style of Nutmeg’ in a single eating expertise.
“We are able to’t wait to get open and see everybody.”
Opening hours at Nutmeg are Monday to Thursday 4pm-11pm, and Friday to Sunday 12pm-11pm.
Bookings are really helpful and may be made on-line on Nutmeg’s web site.