The sausages might be made out of beef and encased in steamed buns, alongside one vegan choice. Alex and Ben are at present finalising the small menu, which is able to doubtless embrace some “uncommon” toppings.
To scrub their meals down, clients will have the ability to select from a collection of flavoursome beer slushies rustled up by Henry, who labored as a brewer earlier than launching Beer Requirements.
“I’ve recognized Ben for years and he began working at Squeezed in September,” mentioned Alex, who was named Burger Chef of the 12 months on the Nationwide Burger Awards 2019.
“We have needed to arrange our personal place collectively for some time and Canine City will basically be a continuation of Squeezed.
“We have all the time been stunned that there aren’t many eating places in Bristol serving sizzling canines, and those that do appear to have them as a little bit of an apart on the menu.
“We determined to make the leap and requested Henry from Beer Requirements if he’d prefer to become involved and serve beer slushies that can complement the canines properly, and he was effectively up for it.
“Squeezed has been a lot enjoyable and we’re actually pumped to open one other restaurant at Wapping Wharf, which has been a implausible residence for us over the previous few years.”